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updated 6:22 AM UTC, Jul 24, 2017
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Matthew Stedman writes regular articles on business and branding, with a particular interest in the maturation of China's tea industry.

Bamboo Salt; the New Green Tea? Featured

In a previous entry for Strainer, we explored the use of green tea as an additive in various processed goods; from skin creams to air fresheners to slimming pills to…

Visiting Anji

The first thing that hits is how inefficient this whole game is. It isn’t quite May as we climb the mountain. Picking only began on 31st March. And already the…

Price Bracketing

From my days selling tea in the UK, some moments stand out in my memory. In one, a lady comes into our shop (a national chain) and takes from the…

Plastic

Delicious, isn’t it? Remember the smell when you unpeeled your first credit card?
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10°C

Nanjing

Fair

Humidity: 46%

Wind: 12.87 km/h

  • 22 Mar 2016 13°C 8°C
  • 23 Mar 2016 21°C 8°C