This day, 21 May, in 2014, the fourth summit of the Conference on Interaction and Confidence Building Measures in Asia (CICA) in Shanghai. President Xi Jinping presided...
The English language wouldn’t be as careless as this.
Sure, 汤 (tang) is “soup” but this character also gets used for fruit juices, as in 酸梅汤 (suan mei tang); sour plum juice.
There’s also 茶 (cha); tea, which means “processed-Camellia-Sinensis-leaves” and “drinks-infused-with-those-leaves”, right?
Well, not quite, because there are other roles for this character, too.
There are those Chinese drinks using the leaves (and flowers) of other plants. In Beijing’s impromptu Temple Fairs, I have drunk a 茶汤 (cha tang); tea soup, which is a glutinous, sugary, sesame-flavoured thing much better than it...
So you drink coffee? Fair enough. You’re not alone. It’s an easy mistake to make.
There’s plenty of time to remedy your error. If you’re reading this here in China, you have ample opportunity to switch yourself on to a better pick-me-up.
Let me try and make a pitch.
I need to start with that smell you’re emitting as a coffee drinker. Coffee-roasting smells great. Coffee brewing smells great. Luckin smells delightful. You probably don’t, not unless you chased up your last cup of Joe with a gallon of water. Unless you...
瓜子 (guazi) or “Melon Seed” is the name of an online used-car selling platform.
It’s an example of how brand conventions have evolved in China beyond fruits (Apple, Blackberry) to the names of dried food commodities (Xiaomi, Sesame, etc.) It’s also an example of a shift from branded physical products to services.
Actually, the subject of this month’s Strainer is not a tech startup or a financial service. It’s not even the humble melon seed itself (a fine Autumn snack); it’s a variety of green tea that is also named 瓜片...
This frisbee-full of dried packed leaves cost me ¥260 .
Buying a whole cake of tea (茶饼) is a bigger commitment than some buyers are willing to make. But, in the case of some varieties of tea, it’s the form factor which makers and sellers prefer to work with.
I’ve owned cakes before, of course. But this one is different, because it’s our first white tea cake.
That makes a difference because it can be consumed guilt free, with no sense of wrecking destiny; unlike pu er, there is no pretense about...