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Frank Hossack

Big Data… Big Money… Big Brother

2016 is set to be the year of big data. Given its implications and the population of China, this means very very big data. It also means different things for different people. China Daily is content...

Building a Chinese Team

“Recover a top secret isotope from a crashed spacecraft and along the way set off an explosive while nobody is inside the indicated blast radius.” Such was the challenge laid down by “Now Get Out of That”, a BBC...

Scotland Upstairs; England & Ireland Downstairs

Folks from Shanghai have, well, certain expectations. Therefore, when they rock into town, it’s time to get out the big guns. After all, we don’t want them headed back to the “Hu” blagging about how uncouth Nanjing is. With its...

Jeffrey Wang Attorney at Law

Business lawyer with more than fifteen years legal practice in Nanjing plus fluent English and legal knowledge in both business and personal areas, offering professional services via DeHeng Law Offices, and their network of 21 domestic branches in China...

Official Opening Crowns British Schools Foundation Music Festival

In a terribly British way, right down to the red, white and blue bunting, it was a time of reflection at the British School of Nanjing Friday, as the official opening of the school's new campus took place, marking...

Branding Collectivism

China’s insatiable appetite for luxury items and brand names feeds the very nature of collectivism. For the phenomenon itself to survive however, it shall need to weather a more challenging storm; that of the growing generations of younger people...

Rumours Fan Flames of a Return for H7N9 “Bird Flu”

China is gearing up for its first public health crisis of 2016, and it’s neither bird, pig nor human; more a combination of the three. Large numbers of people in Jiangsu are coming down with the...

Mirage; Sophisticated Dining Comes to Olympic Centre Area

A fish forms part of the logo that also carries the slogan “New Fashion Seafood Cuisine”; odd then that there is very little marine life being served up in Mirage, a new western eatery not far from the Olympic...

About Me

Editor-in-Chief of The Nanjinger, Frank Hossack, is a multi-award winning Radio/TV host and voice-over artist who has worked in China for the past 32 years. Frank has also written for Time magazine, the Wall Street Journal and The Times, appeared on the BBC and LBC, and been cited by CNN, China Daily and the New York Times, among many others.
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Latest News

Tasty Solutions on the Menu at Shanghai Climate Week

Shanghai Climate Week coincides with Earth Day and highlights China's dual-carbon commitments. And while its object as also a...

Why is the Shanghai Government Sniffing around Our Back Yard? 

Shanghai-Nanjing Innovation Belt emerges, with Putuo District driving cross-regional collaboration to boost economic growth for 50+ million people Putuo officials...

Nanjing’s International Flights; All Change for Summer Schedule

April is rolling around, and with it comes a new schedule for flights in and out of Nanjing Lukou...

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