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Nankinish Delights

Dumpling Lovers: Don’t Leave Nanjing before You Have Tried This

There is a Chinese saying that goes, “Nothing feels better than lying down; nothing tastes better than dumplings.” The problem is, not all dumplings are created equal. Some of them taste absolutely better than others. This holds true even if...

Carb Heaven! Nanjing’s Most Beloved Breakfast Food

Over the past year or two, some of the fanciest coffee shops, bars and bistros have mushroomed around the intersection of Wangfu Da Jie (王府大街) and Nantai Xiang (南台巷). The Sauce, Wine Thieves, Bitter Brew, Southern Trip, Staff Only,...

Eat Duck Like a Nanjinger; Where, What and How

“No duck leaves Nanjing alive.”  Statistics show that the City of Nanjing consumes over 100 million ducks each year. Everyone has heard of Nanjing ducks, but they are too often misunderstood. Visitors and tourists to Confucius Temple feel obliged to...

“Shaobing”; the Muslim Import which became a Nanjing Staple

Nanjing’s long-standing food vendors and eateries in downtown neighbourhoods offer a real taste of city and local life. I go back to those places when I can, preferably later in the afternoon to bring something home for a simple...
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Latest News

Where was Capital of Jiangsu in History? Nanjing just 1 of 9!

Nanjing, the capital of numerous ancient dynasties and even the nation itself previously, is also capital of Jiangsu Province....

Hi 5! Nanjing’s Newest Metro Line Opens; 8 Years in the Making

They chose to do it on a Sunday. For it has been 8 long years since a spade was...

1st Blind Teacher in Wuxi is Shanghai Fudan University Graduate

Jiangsu is on the cusp of having its very first blind teacher, thanks to the dedication of a student...
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News Snippets from Jiangsu